Welcome to Bleu Citron

“ Enjoyed everything except our first greeting. Please help the young lady seating people that this is one huge planet. Her universe seemed focused on herself and the need to make people that speak English to feel somewhat uncomfortable. After driving for hours from Halifax, we picked your establishment out of hundreds along the drive back home. Let’s be thankful for all customers. Welcome them. And let them sit in a comfortable area of the establishment when it’s 1/5 full. ”

Chris Bowden

“ An excellent dining experience! The restaurant is intimate and very charming, with a beautiful terrace next to a small flowing creek with nice landscaping. There is also a heated outdoor patio that is semi-enclosed for rainy summer days. The staff are friendly and warm, and the food is incredible! The cuisine seems to be Italian with a French spin, if that makes any sense. The confit duck linguine with raspberries, asparagus and cream sauce was delicious, cooked and seasoned perfectly. The arrancinis were also delicious, with extra local foraged mushrooms. If you're in the area don't miss this place, it's one in a million! ”

Abraam Cookman

“ Great experience with the food. The staff was diligent as they works as a team. Only oddity was the women had uniforms (red apron and red head accessory) while the male server only needed to wear black still great service. I would definitely go back. ”

Alex Moxley

“ The place is lovely!!!! The service is amazing ! View, food, atmosphere everything is spectacular! ”

shabnam aliak

“ First time at this very nice small restaurant. Service was excellent. Our server, Mohammed, made sure we had everything well explained and was always around when required. Food was very good. As this place is only open from April to early November, make sure to plan ahead as it is worth to visit! We will be back next season to try dining outside in the beautiful back yard. As we were arriving and leaving the restaurant, Francesca made us feel very welcomed and showed how much she loved contributing to the success of this little gem. We'll be back! ”

Mike Woods

“ Fantastic! The food was delicious and the staff are brilliant. Lovely surroundings, creating a relaxed, thoroughly enjoyable experience. ”

Jake Norton

“ This is one place you MUST visit anytime you’re in the Bellechasse area. Courteous and Pleasant staff members, the meals are top notch and the beauty and the ambience of the restaurant is breathtaking! Make sure you ask for Nathalie… she’s an angel. ”

Henry Odum

“ If you are traveling to OR from the Maritimes provinces along Québec Highway no.20, you MUST plan a stop at this restaurant for a meal... and it does not matter which one! My wife and I, and our 2 adult children stopped there for a late lunch in early August, and it was one of the most memorable meals that we had had in a long time. As we were unable to decide on the many good offerings on hand, we decided to have a mezze-style meal and chose 4 different starters and four different mains that we shared. Not a single dish disappointed. Absolutely everything was prepared to perfection, a feast for the eyes (see attached images) and tasted wonderful. It would take too much time to describe all the dishes we took so, just take a look at them and see if they won't get your mouth watering. On top of all this, the restaurant is well decorated, and staffed by friendly, knowledgeable and efficient staff. And the terrace...surrounded by a beautiful garden along which runs a stream. Lastly, don't, and I repeat don't forget to leave room for dessert. In my enthusiasm because everything else had been so good, I neglected to grab some images of the 4 desserts we shared. In true Canadian fashion...sorry for this omission! ”

Jean-Paul Delisle